Cinnamon Raisin Bread

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Cinnamon Raisin Bread














7 Cups Organic Baby Carrots (Chopped)
1 Cup Chopped Golden Flax Seeds
1 Cup Organic Raisin
1 Gala Apple
1 Tbsp Cinnamon
1 Tbsp Water (If needed)


Chop carrots and apple in Cuisinart, place in bowl. Add raisins chopped or whole or both, I prefer both. Add water and cinimon. The last and most important step is to add the cup of flax seed. As soon as this is done make sure to begin mixing as this is what binds the mixture together. On the dehydration drying sheet (fruit roll up sheet) I spread just under 1/2 an inch of this and it covered one sheet. Additionally I made a few bite sized pieces for my nieces.